Local food workshop planned
University of Minnesota Extension will coordinate a “Farm to Cafeteria” workshop on bringing local foods to community cafeterias 2 p.m. to 7:30 p.m. April 29 at Cloquet Forestry Center, 175 University Road, Cloquet.
University of Minnesota Extension will coordinate a “Farm to Cafeteria” workshop on bringing local foods to community cafeterias 2 p.m. to 7:30 p.m. April 29 at Cloquet Forestry Center, 175 University Road, Cloquet.
Community cafeterias are those found in schools, hospitals, nursing homes, colleges or similar institutional settings. Producers, food service staff, parents, teachers and other community members interested in supporting the local foods movement in their region should participate.
The workshop is open to the public and a $10 registration fee covers the cost of a locally-produced meal. To register, contact Jane Grimsbo Jewett at jewet006@umn. edu, (218) 845-2832.
Tags: two harbors, community, food
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