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Eh? Fire and ice on the menu

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Food Two Harbors,Minnesota 55616 http://www.twoharborsmn.com/sites/all/themes/twoharborsmn_theme/images/social_default_image.png
Lake County News Chronicle
(218) 834-2144 customer support
Eh? Fire and ice on the menu
Two Harbors Minnesota 109 Waterfront Dr. 55616

For those who like a little adventure with their food and dining experience, here are two very different sensory experiences:

The Blu Ice Bar & Lounge at Grand Superior Lodge -- or rather outside of the lodge -- is hosting an ice wine festival from 4-7 p.m. Saturday at 2826 E. Highway 61 northeast of Two Harbors. Guests can sample the region's top ice wines with chef-prepared desserts and aperitifs. Ice wine is a style of dessert wine made from grapes that have been frozen on the vine. Experts will be on hand to answer questions about pairings and picking the best wine.

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And if you're too cold to think about ice wine?

Little Angie's Cantina, 11 E. Buchanan St., is hosting a Texas-themed meal at 6:30 p.m. Tuesday. The menu includes an appetizer of shrimp three ways, fresh rattlesnake soup, grapefruit and raspberry salad, smoked beef brisket with green beans, bacon and jicama slaw and blackberry-filled empanada with homemade pineapple and lime ice cream.

Each course will be paired with a beer from the Texas-based Shiner family. The meal is $49.95.

We welcome your submissions and suggestions. Drop us a line at news@duluthnews.com, on Twitter, Areavoices, or mail items to Eh?, Duluth News Tribune newsroom, 424 W. First St., Duluth, MN 55802.

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